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Equity and Justice

Jun 18 2024

Celebrating a Historic Leap for Better Breakfasts: CEREAL-ously ORGANIC

By Caralee Ellis / Community, Equity and Justice, WCCUSD
Jun 18 2024
Apr 10 2023

Conscious Kitchen’s Alternative Spring Break

By Caralee Ellis / Community, Equity and Justice
Apr 10 2023
Mar 15 2023

U.S. Secretary of Agriculture & CA First Partner Pay Conscious Kitchen a Visit 

By Caralee Ellis / Community, Equity and Justice, WCCUSD
Mar 15 2023
Feb 22 2023

Central Coast Organic School Food Summit

By Caralee Ellis / Community, Equity and Justice, WCCUSD
Feb 22 2023
Aug 14 2022

FLOSN Farmers in Conscious Kitchens

By Tenaya Fottrell / Community, Equity and Justice, Our Team, Profiles
Aug 14 2022
Jul 19 2022

Make Your Coffee More Sustainable

By Julie Larick / Equity and Justice
Jul 19 2022
Jun 24 2021

From Learning to Giving: How Gardens are Effecting Change Across the Atlanta and Bay Area Communities

By Rachel Kessler / Community, Equity and Justice, Uncategorized
Jun 24 2021
Aug 11 2020

Food is Power: The Revitalization of Original California Cuisine by Two Ohlone Activists

By Conscious Kitchen / Community, Equity and Justice
Aug 11 2020
Jul 30 2020

Food Access, Gentrification, and Decolonization: An Urban Farmer’s Words on the Racial Tension of Our Food Systems

By Conscious Kitchen / Community, Equity and Justice
Jul 30 2020
Jun 9 2020

Racism and Climate Change

By Conscious Kitchen / Equity and Justice
Jun 9 2020
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