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Your support will allow our ground breaking work in The Conscious Kitchen to change the way we are nourishing our children and caring for our land.
THE CONSCIOUS KITCHEN
The Conscious Kitchen (TCK) partners with schools, guiding them to implement food programs based on five foundational principles: fresh, local, organic,seasonal, non-GMO (FLOSN). These terms form the core of TCK and define our unwaivering commitment to the healthiest most ethically sourced food, for all children. We envision a world in which all students have access to healthy, sustainable school food that nourishes them in body and mind and plants the seeds necessary for them to become informed, inspired, and mobilized young leaders.
FELLOWSHIP & INTERNSHIP PROGRAM
Each year we select and engage a powerful and committed group of young leaders to work with us on our key programs; to learn with and from one another, and to be the change they wish to see in the world. This program is year round and we fund it through grants and donations.