local food system

Mission: Possible! Go Organic — A Growing Movement for Organic School Meals in California

The momentum for organic school meals is building across California—and the energy is undeniable. At Conscious Kitchen, we’re proud to be part of this growing movement alongside visionary school leaders, dedicated organic farmers, passionate advocates, and strong partners like the California Department of Education (CDE) and State Superintendent of Public Instruction Tony Thurmond. We recently …

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Celebrating Farm-to-School with The Henry Ford at Michelle Obama School: A Local, Organic Lunch for the Next Generation

Conscious Kitchen, in collaboration with The Alice Waters Institute, proudly welcomed The Henry Ford to Michelle Obama School in the West Contra Costa Unified School District (WCCUSD) for the culminating event of their Farm to School Lunch Across America campaign. This impactful initiative champions the importance of locally sourced, seasonal, and regeneratively farmed organic school …

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Feeding the Future: Organic School Meals Take Root in Sonoma

On a sunny October day in Sonoma County, Conscious Kitchen and The Alice Waters Institute, in partnership with Shared Plate Strategies, hosted a transformative Fresh, Local, Organic Culinary Workshop at the breathtaking Scribe Winery. This regional event brought together food service leaders from across Sonoma and surrounding counties, alongside local organic farmers and purveyors, for …

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Café Lagunitas: A New Chapter in Organic School Meals

This past August marked an exciting milestone: the launch of The Conscious Kitchen at Lagunitas School District — welcome to Café Lagunitas! As the first school district in West Marin to serve 100% organic, scratch-cooked school meals, this initiative represents years of community vision coming to life. Fueled by growing interest in nourishing students with …

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Celebrating a Historic Leap for Better Breakfasts: CEREAL-ously ORGANIC

After 2+ years of collaboration, innovation, and dedication to shifting the paradigm around school food, Conscious Kitchen, Nature’s Path, and West Contra Costa Unified School District (WCCUSD) made history through a collaborative effort to radically transform a breakfast staple at schools across the nation. On May 2nd, we hosted CEREAL-ously ORGANIC at Michelle Obama Elementary …

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Downpour of Dedication: A Culinary Workshop Amidst California’s Storms

As the rain poured down across the state of California, our dedication to fostering connections between food service teams and small local organic farmers remained unwavering. Despite the challenging weather conditions, Conscious Kitchen and Alice Waters Institute (AWI) teams embarked on a journey to the magnificent landscape of Paicines Ranch for a winter edition of …

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A Meal for Change: Empowering Schools with Organic Choices

“I am a farmer and a mother of three. In my own experience, my three boys would get their breakfast, lunch and afternoon snacks from their schools. At that time, the school meals weren’t as nutritious or healthy. There is a huge opportunity to change this and really impact students with fresh, organic, nutritious meals. …

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Virtual Farm Tour: Frog Hollow Farm

Turning Green’s summer interns have had the exceptional pleasure of learning about sustainability and environmental justice from a new guest speaker every week, and now we’ve been given a virtual farm tour! This tour was led by our most recent guest speaker, the legendary Farmer Al Courchesne of Frog Hollow Farm in Brentwood, California. With …

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Earth Day: Expanding Organics Through Farm to School

Why do we love Earth Day? Because the day calls on us to reflect upon the most wonderful gift we have received—the earth, our home. This year, we celebrated with California’s First Partner Jennifer Siebel Newsom and many like-minded champions of the state’s Farm to School initiatives, local leaders who are dedicated to transforming school …

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