It was a meat ‘n’ potatoes kind of day at Conscious Kitchen today. Nothing quite like organic homemade comfort food that’s not only delicious but hearty and nutritious, too!
Fresh, local, organic veggies arrive daily to our kitchens. Chef Dolores prepares them into the healthy, hot meals she makes for the community AND takes a box home to enjoy with her family. You too can get the best of the weekly harvest, by ordering our buy one-give one Conscious Kitchen Farm Box, which also …
We LOVE our chefs. We LOVE our farmers. We LOVE organic vegetables. Chef Heather took home a bountiful and well deserved FRESHr Farm Shop organic produce box of her own tonight, just like the 100+ we delivered to and distributed among families across our community today to supplement critical nutrition needs. 🥬💚🌱
Conscious Kitchen meals begin with quality ingredients, like these local organic chicken drumsticks from Mindful Meats. Chef Guillaume makes chicken that students love in the Conscious Kitchen year-round… and now he’s scratch-cooking local, organic chicken to meet community need across Marin City in the face of Covid-19!